Dive into the mastery of washoku (和食) - join for free!

We are looking for an enthusiastic chef or seafood lover, who wants to join our journey into the world of Japanese seafood cuisine. If you are a professional cook or chef and would love to learn the traditional Japanese seafood cuisine, this is your travel.

Period: 17th~23rd July 2019 (tentative)
Place: Tokyo, Akita Japan

Theme of travel: seafood cuisine, washoku (Japanese traditional cuisine), chef

Apply for traveller #002 now!

Share us why you are the perfect traveller #002! Details about your expectations, your background & your travel request will help us selecting the right person.